Tomato pachchadi

One of my favorite chutneys to savor with dosas

Ingredients:

1. Tomatoes -4

2. Green chillies -6

3. Cumin seeds

4. Garlic cloves -4

5. Salt

6. Oil - 1tbsp

7. Chopped coriander

Method:

1. Cut the tomatoes into big pieces and slice the green chillies.

2. Take oil in a wok and add the tomatoes and chillies and sauté until raw smell of tomato goes away

3. Add the tomato and rest of the ingredients in a blender and blend till desired consistency is achieved.